So I heard about this recipe specifically, for wonderful cream-cheese-filled cinnamon-sugar popovers for breakfast and thought I'd give it a try, though I'm admittedly a better cook than I am a baker lol. (Baking takes a lot more patience lol.)
They turned out pretty well - and they are SO good!
Popovers are so easy to do, and they're like the perfect blend of savory and sweet, please people who prefer savory in the morning (like me) and people who prefer sweet in the morning (like my husband).
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